Dr. Adeyeri

No, it's not just you. This time of year, it seems like everyone is battling some kind of cough, flu or strange virus. If you have recently undergone weight loss surgery or are several months post-op, don't let these winter bugs pull you off track. Here are the tricks and tips I offer to my own bariatric patients here in New Jersey to stay healthy.


Losing weight after bariatric surgery demands a lot from your body and mind. You are engaged in a completely new way of eating and daily living ─ it’s a big change. During this transformation, the last thing you want is to face a setback due to an acute illness such as flu, cold or other viral infection.
Being ‘under the weather’ can also derail whatever exercise program you are engaged in ─ and that’s not good either.
Those of us who work in hospitals know several tips and tricks to keep from getting sick by boosting our immune systems. I’d like to pass these ‘insider’ tools on to you:
Get at least 7 hours of sleep every night, no matter what.

Find ways to help lessen stress and do them every day.

Stay hydrated; aim to drink 5 Water bottles daily.

Sweat it out. Keep moving and sweating at least 30 minutes daily.

Wash your hands for a full minute, all the time.

Eat foods rich in zinc, such as grass-fed beef, pumpkin seeds and spinach. Zinc stimulates your body to produce immune-boosting antibodies and overcome cold viruses.

Add Vitamin C-rich foods (I favor oranges and bell peppers) to your diet. Vitamin C stimulates the production of antibodies to help fight infections (and lessen cold symptoms such as a runny nose).

Super-charge your gut with healthy bacteria just by eating Greek yogurt.

Go ahead and eat the garlic ─ it’s a potent antiviral, anti-fungal and antibacterial weapon.

Germs and sicknesses, in varying degrees, are out there right now ─ but that doesn’t mean you have to fall victim to them. Living a healthy lifestyle every day makes serious chronic diseases and common seasonal bugs less likely to take hold of you.
Just like overcoming obesity, it’s another way to boost your quality of life, every single day.

People dealing with significant obesity (who are pre- or post-bariatric surgery) are often challenged with a battle against emotional eating. We mistakenly feel (usually a short-term emotion) that eating will lighten the load, lessen the bad news, cure a sad feeling or be more fun than being bored.
New research has found a quick and simple way to help offset these cravings many of us face. It's so simple.
And it works.


New research might provide insight into a simple way you can fight the urge to eat something fatty or sugary:
Think about the future.
Researchers at the University of Delaware looked at how people’s emotions affect their food choices. In the first study, researchers found people rated healthy foods as being more favorable than indulgent foods when they were in a good mood (as opposed to a neutral one).
In a second study, researchers found people are more likely to prefer indulgent foods when they’re in a bad mood.
In the final two studies, researchers found that asking participants to focus on the future resulted in them choosing healthier food options while thinking only about the present caused participants to pick the less-healthy choice. This held true regardless of what mood participants were in when the study was conducted.
When you’re thinking long-term, you’re more likely to consider future health and overall quality of life benefits (better chances for finding a partner, better job options, expanded wardrobe options). But when you’re thinking now, it’s easier to get caught up in how tasty your food is—and forget about the consequences down the road.
The next time you’re ready to head to Wawa and get the mega Icy with a side of Wing Dings, make yourself stop ─ dead in your tracks ─ and think about how you’ll feel tomorrow about the decision you made. Will you feel empowered because you overcame the need to eat, or proud that you kept your “eye on the prize” and focused on losing weight?
Like every decision you make in your weight-loss journey, it’s your call.

No, it's not just you. This time of year, it seems like everyone is battling some kind of cough, flu or strange virus. If you have recently undergone weight loss surgery or are several months post-op, don't let these winter bugs pull you off track. Here are the tricks and tips I offer to my own bariatric patients here in New Jersey to stay healthy.


Losing weight after bariatric surgery demands a lot from your body and mind. You are engaged in a completely new way of eating and daily living ─ it’s a big change. During this transformation, the last thing you want is to face a setback due to an acute illness such as flu, cold or other viral infection.
Being ‘under the weather’ can also derail whatever exercise program you are engaged in ─ and that’s not good either.
Those of us who work in hospitals know several tips and tricks to keep from getting sick by boosting our immune systems. I’d like to pass these ‘insider’ tools on to you:
Get at least 7 hours of sleep every night, no matter what.

Find ways to help lessen stress and do them every day.

Stay hydrated; aim to drink 5 Water bottles daily.

Sweat it out. Keep moving and sweating at least 30 minutes daily.

Wash your hands for a full minute, all the time.

Eat foods rich in zinc, such as grass-fed beef, pumpkin seeds and spinach. Zinc stimulates your body to produce immune-boosting antibodies and overcome cold viruses.

Add Vitamin C-rich foods (I favor oranges and bell peppers) to your diet. Vitamin C stimulates the production of antibodies to help fight infections (and lessen cold symptoms such as a runny nose).

Super-charge your gut with healthy bacteria just by eating Greek yogurt.

Go ahead and eat the garlic ─ it’s a potent antiviral, anti-fungal and antibacterial weapon.

Germs and sicknesses, in varying degrees, are out there right now ─ but that doesn’t mean you have to fall victim to them. Living a healthy lifestyle every day makes serious chronic diseases and common seasonal bugs less likely to take hold of you.
Just like overcoming obesity, it’s another way to boost your quality of life, every single day.

No, it's not just you. This time of year, it seems like everyone is battling some kind of cough, flu or strange virus. If you have recently undergone weight loss surgery or are several months post-op, don't let these winter bugs pull you off track. Here are the tricks and tips I offer to my own bariatric patients here in New Jersey to stay healthy.


Losing weight after bariatric surgery demands a lot from your body and mind. You are engaged in a completely new way of eating and daily living ─ it’s a big change. During this transformation, the last thing you want is to face a setback due to an acute illness such as flu, cold or other viral infection.
Being ‘under the weather’ can also derail whatever exercise program you are engaged in ─ and that’s not good either.
Those of us who work in hospitals know several tips and tricks to keep from getting sick by boosting our immune systems. I’d like to pass these ‘insider’ tools on to you:
Get at least 7 hours of sleep every night, no matter what.

Find ways to help lessen stress and do them every day.

Stay hydrated; aim to drink 5 Water bottles daily.

Sweat it out. Keep moving and sweating at least 30 minutes daily.

Wash your hands for a full minute, all the time.

Eat foods rich in zinc, such as grass-fed beef, pumpkin seeds and spinach. Zinc stimulates your body to produce immune-boosting antibodies and overcome cold viruses.

Add Vitamin C-rich foods (I favor oranges and bell peppers) to your diet. Vitamin C stimulates the production of antibodies to help fight infections (and lessen cold symptoms such as a runny nose).

Super-charge your gut with healthy bacteria just by eating Greek yogurt.

Go ahead and eat the garlic ─ it’s a potent antiviral, anti-fungal and antibacterial weapon.

Germs and sicknesses, in varying degrees, are out there right now ─ but that doesn’t mean you have to fall victim to them. Living a healthy lifestyle every day makes serious chronic diseases and common seasonal bugs less likely to take hold of you.
Just like overcoming obesity, it’s another way to boost your quality of life, every single day.

No, it's not just you. This time of year, it seems like everyone is battling some kind of cough, flu or strange virus. If you have recently undergone weight loss surgery or are several months post-op, don't let these winter bugs pull you off track. Here are the tricks and tips I offer to my own bariatric patients here in New Jersey to stay healthy.


Losing weight after bariatric surgery demands a lot from your body and mind. You are engaged in a completely new way of eating and daily living ─ it’s a big change. During this transformation, the last thing you want is to face a setback due to an acute illness such as flu, cold or other viral infection.
Being ‘under the weather’ can also derail whatever exercise program you are engaged in ─ and that’s not good either.
Those of us who work in hospitals know several tips and tricks to keep from getting sick by boosting our immune systems. I’d like to pass these ‘insider’ tools on to you:
Get at least 7 hours of sleep every night, no matter what.

Find ways to help lessen stress and do them every day.

Stay hydrated; aim to drink 5 Water bottles daily.

Sweat it out. Keep moving and sweating at least 30 minutes daily.

Wash your hands for a full minute, all the time.

Eat foods rich in zinc, such as grass-fed beef, pumpkin seeds and spinach. Zinc stimulates your body to produce immune-boosting antibodies and overcome cold viruses.

Add Vitamin C-rich foods (I favor oranges and bell peppers) to your diet. Vitamin C stimulates the production of antibodies to help fight infections (and lessen cold symptoms such as a runny nose).

Super-charge your gut with healthy bacteria just by eating Greek yogurt.

Go ahead and eat the garlic ─ it’s a potent antiviral, anti-fungal and antibacterial weapon.

Germs and sicknesses, in varying degrees, are out there right now ─ but that doesn’t mean you have to fall victim to them. Living a healthy lifestyle every day makes serious chronic diseases and common seasonal bugs less likely to take hold of you.
Just like overcoming obesity, it’s another way to boost your quality of life, every single day.

People dealing with significant obesity (who are pre- or post-bariatric surgery) are often challenged with a battle against emotional eating. We mistakenly feel (usually a short-term emotion) that eating will lighten the load, lessen the bad news, cure a sad feeling or be more fun than being bored.
New research has found a quick and simple way to help offset these cravings many of us face. It's so simple.
And it works.


New research might provide insight into a simple way you can fight the urge to eat something fatty or sugary:
Think about the future.
Researchers at the University of Delaware looked at how people’s emotions affect their food choices. In the first study, researchers found people rated healthy foods as being more favorable than indulgent foods when they were in a good mood (as opposed to a neutral one).
In a second study, researchers found people are more likely to prefer indulgent foods when they’re in a bad mood.
In the final two studies, researchers found that asking participants to focus on the future resulted in them choosing healthier food options while thinking only about the present caused participants to pick the less-healthy choice. This held true regardless of what mood participants were in when the study was conducted.
When you’re thinking long-term, you’re more likely to consider future health and overall quality of life benefits (better chances for finding a partner, better job options, expanded wardrobe options). But when you’re thinking now, it’s easier to get caught up in how tasty your food is—and forget about the consequences down the road.
The next time you’re ready to head to Wawa and get the mega Icy with a side of Wing Dings, make yourself stop ─ dead in your tracks ─ and think about how you’ll feel tomorrow about the decision you made. Will you feel empowered because you overcame the need to eat, or proud that you kept your “eye on the prize” and focused on losing weight?
Like every decision you make in your weight-loss journey, it’s your call.

People dealing with significant obesity (who are pre- or post-bariatric surgery) are often challenged with a battle against emotional eating. We mistakenly feel (usually a short-term emotion) that eating will lighten the load, lessen the bad news, cure a sad feeling or be more fun than being bored.
New research has found a quick and simple way to help offset these cravings many of us face. It's so simple.
And it works.


New research might provide insight into a simple way you can fight the urge to eat something fatty or sugary:
Think about the future.
Researchers at the University of Delaware looked at how people’s emotions affect their food choices. In the first study, researchers found people rated healthy foods as being more favorable than indulgent foods when they were in a good mood (as opposed to a neutral one).
In a second study, researchers found people are more likely to prefer indulgent foods when they’re in a bad mood.
In the final two studies, researchers found that asking participants to focus on the future resulted in them choosing healthier food options while thinking only about the present caused participants to pick the less-healthy choice. This held true regardless of what mood participants were in when the study was conducted.
When you’re thinking long-term, you’re more likely to consider future health and overall quality of life benefits (better chances for finding a partner, better job options, expanded wardrobe options). But when you’re thinking now, it’s easier to get caught up in how tasty your food is—and forget about the consequences down the road.
The next time you’re ready to head to Wawa and get the mega Icy with a side of Wing Dings, make yourself stop ─ dead in your tracks ─ and think about how you’ll feel tomorrow about the decision you made. Will you feel empowered because you overcame the need to eat, or proud that you kept your “eye on the prize” and focused on losing weight?
Like every decision you make in your weight-loss journey, it’s your call.

People dealing with significant obesity (who are pre- or post-bariatric surgery) are often challenged with a battle against emotional eating. We mistakenly feel (usually a short-term emotion) that eating will lighten the load, lessen the bad news, cure a sad feeling or be more fun than being bored.
New research has found a quick and simple way to help offset these cravings many of us face. It's so simple.
And it works.


New research might provide insight into a simple way you can fight the urge to eat something fatty or sugary:
Think about the future.
Researchers at the University of Delaware looked at how people’s emotions affect their food choices. In the first study, researchers found people rated healthy foods as being more favorable than indulgent foods when they were in a good mood (as opposed to a neutral one).
In a second study, researchers found people are more likely to prefer indulgent foods when they’re in a bad mood.
In the final two studies, researchers found that asking participants to focus on the future resulted in them choosing healthier food options while thinking only about the present caused participants to pick the less-healthy choice. This held true regardless of what mood participants were in when the study was conducted.
When you’re thinking long-term, you’re more likely to consider future health and overall quality of life benefits (better chances for finding a partner, better job options, expanded wardrobe options). But when you’re thinking now, it’s easier to get caught up in how tasty your food is—and forget about the consequences down the road.
The next time you’re ready to head to Wawa and get the mega Icy with a side of Wing Dings, make yourself stop ─ dead in your tracks ─ and think about how you’ll feel tomorrow about the decision you made. Will you feel empowered because you overcame the need to eat, or proud that you kept your “eye on the prize” and focused on losing weight?
Like every decision you make in your weight-loss journey, it’s your call.

People dealing with significant obesity (who are pre- or post-bariatric surgery) are often challenged with a battle against emotional eating. We mistakenly feel (usually a short-term emotion) that eating will lighten the load, lessen the bad news, cure a sad feeling or be more fun than being bored.
New research has found a quick and simple way to help offset these cravings many of us face. It's so simple.
And it works.


New research might provide insight into a simple way you can fight the urge to eat something fatty or sugary:
Think about the future.
Researchers at the University of Delaware looked at how people’s emotions affect their food choices. In the first study, researchers found people rated healthy foods as being more favorable than indulgent foods when they were in a good mood (as opposed to a neutral one).
In a second study, researchers found people are more likely to prefer indulgent foods when they’re in a bad mood.
In the final two studies, researchers found that asking participants to focus on the future resulted in them choosing healthier food options while thinking only about the present caused participants to pick the less-healthy choice. This held true regardless of what mood participants were in when the study was conducted.
When you’re thinking long-term, you’re more likely to consider future health and overall quality of life benefits (better chances for finding a partner, better job options, expanded wardrobe options). But when you’re thinking now, it’s easier to get caught up in how tasty your food is—and forget about the consequences down the road.
The next time you’re ready to head to Wawa and get the mega Icy with a side of Wing Dings, make yourself stop ─ dead in your tracks ─ and think about how you’ll feel tomorrow about the decision you made. Will you feel empowered because you overcame the need to eat, or proud that you kept your “eye on the prize” and focused on losing weight?
Like every decision you make in your weight-loss journey, it’s your call.

People dealing with significant obesity (who are pre- or post-bariatric surgery) are often challenged with a battle against emotional eating. We mistakenly feel (usually a short-term emotion) that eating will lighten the load, lessen the bad news, cure a sad feeling or be more fun than being bored.
New research has found a quick and simple way to help offset these cravings many of us face. It's so simple.
And it works.


New research might provide insight into a simple way you can fight the urge to eat something fatty or sugary:
Think about the future.
Researchers at the University of Delaware looked at how people’s emotions affect their food choices. In the first study, researchers found people rated healthy foods as being more favorable than indulgent foods when they were in a good mood (as opposed to a neutral one).
In a second study, researchers found people are more likely to prefer indulgent foods when they’re in a bad mood.
In the final two studies, researchers found that asking participants to focus on the future resulted in them choosing healthier food options while thinking only about the present caused participants to pick the less-healthy choice. This held true regardless of what mood participants were in when the study was conducted.
When you’re thinking long-term, you’re more likely to consider future health and overall quality of life benefits (better chances for finding a partner, better job options, expanded wardrobe options). But when you’re thinking now, it’s easier to get caught up in how tasty your food is—and forget about the consequences down the road.
The next time you’re ready to head to Wawa and get the mega Icy with a side of Wing Dings, make yourself stop ─ dead in your tracks ─ and think about how you’ll feel tomorrow about the decision you made. Will you feel empowered because you overcame the need to eat, or proud that you kept your “eye on the prize” and focused on losing weight?
Like every decision you make in your weight-loss journey, it’s your call.

People dealing with significant obesity (who are pre- or post-bariatric surgery) are often challenged with a battle against emotional eating. We mistakenly feel (usually a short-term emotion) that eating will lighten the load, lessen the bad news, cure a sad feeling or be more fun than being bored.
New research has found a quick and simple way to help offset these cravings many of us face. It's so simple.
And it works.


New research might provide insight into a simple way you can fight the urge to eat something fatty or sugary:
Think about the future.
Researchers at the University of Delaware looked at how people’s emotions affect their food choices. In the first study, researchers found people rated healthy foods as being more favorable than indulgent foods when they were in a good mood (as opposed to a neutral one).
In a second study, researchers found people are more likely to prefer indulgent foods when they’re in a bad mood.
In the final two studies, researchers found that asking participants to focus on the future resulted in them choosing healthier food options while thinking only about the present caused participants to pick the less-healthy choice. This held true regardless of what mood participants were in when the study was conducted.
When you’re thinking long-term, you’re more likely to consider future health and overall quality of life benefits (better chances for finding a partner, better job options, expanded wardrobe options). But when you’re thinking now, it’s easier to get caught up in how tasty your food is—and forget about the consequences down the road.
The next time you’re ready to head to Wawa and get the mega Icy with a side of Wing Dings, make yourself stop ─ dead in your tracks ─ and think about how you’ll feel tomorrow about the decision you made. Will you feel empowered because you overcame the need to eat, or proud that you kept your “eye on the prize” and focused on losing weight?
Like every decision you make in your weight-loss journey, it’s your call.

People dealing with significant obesity (who are pre- or post-bariatric surgery) are often challenged with a battle against emotional eating. We mistakenly feel (usually a short-term emotion) that eating will lighten the load, lessen the bad news, cure a sad feeling or be more fun than being bored.
New research has found a quick and simple way to help offset these cravings many of us face. It's so simple.
And it works.


New research might provide insight into a simple way you can fight the urge to eat something fatty or sugary:
Think about the future.
Researchers at the University of Delaware looked at how people’s emotions affect their food choices. In the first study, researchers found people rated healthy foods as being more favorable than indulgent foods when they were in a good mood (as opposed to a neutral one).
In a second study, researchers found people are more likely to prefer indulgent foods when they’re in a bad mood.
In the final two studies, researchers found that asking participants to focus on the future resulted in them choosing healthier food options while thinking only about the present caused participants to pick the less-healthy choice. This held true regardless of what mood participants were in when the study was conducted.
When you’re thinking long-term, you’re more likely to consider future health and overall quality of life benefits (better chances for finding a partner, better job options, expanded wardrobe options). But when you’re thinking now, it’s easier to get caught up in how tasty your food is—and forget about the consequences down the road.
The next time you’re ready to head to Wawa and get the mega Icy with a side of Wing Dings, make yourself stop ─ dead in your tracks ─ and think about how you’ll feel tomorrow about the decision you made. Will you feel empowered because you overcame the need to eat, or proud that you kept your “eye on the prize” and focused on losing weight?
Like every decision you make in your weight-loss journey, it’s your call.

People dealing with significant obesity (who are pre- or post-bariatric surgery) are often challenged with a battle against emotional eating. We mistakenly feel (usually a short-term emotion) that eating will lighten the load, lessen the bad news, cure a sad feeling or be more fun than being bored.
New research has found a quick and simple way to help offset these cravings many of us face. It's so simple.
And it works.


New research might provide insight into a simple way you can fight the urge to eat something fatty or sugary:
Think about the future.
Researchers at the University of Delaware looked at how people’s emotions affect their food choices. In the first study, researchers found people rated healthy foods as being more favorable than indulgent foods when they were in a good mood (as opposed to a neutral one).
In a second study, researchers found people are more likely to prefer indulgent foods when they’re in a bad mood.
In the final two studies, researchers found that asking participants to focus on the future resulted in them choosing healthier food options while thinking only about the present caused participants to pick the less-healthy choice. This held true regardless of what mood participants were in when the study was conducted.
When you’re thinking long-term, you’re more likely to consider future health and overall quality of life benefits (better chances for finding a partner, better job options, expanded wardrobe options). But when you’re thinking now, it’s easier to get caught up in how tasty your food is—and forget about the consequences down the road.
The next time you’re ready to head to Wawa and get the mega Icy with a side of Wing Dings, make yourself stop ─ dead in your tracks ─ and think about how you’ll feel tomorrow about the decision you made. Will you feel empowered because you overcame the need to eat, or proud that you kept your “eye on the prize” and focused on losing weight?
Like every decision you make in your weight-loss journey, it’s your call.